Plant-Based Steak and Vegetable Dinner

1. Cook the plant-based steaks according to package directions.

2. Prepare the gold potatoes by boiling, roasting, or mashing as desired.

3. Cook the broccoli until tender by steaming or boiling.

4. Heat the gravy and serve all components together.

Notes

1. This meal is designed for Slimming World and totals 6 syns.