Avocado Mango Sushi Rolls with Adobo Sauce
Ingredients
- avocado
- mango
- sushi rice
- nori sheets
- lime zest
Sauce
- vegan sour cream
- adobo liquid from chipotle peppers
- chili powder (optional)
Preparation
Prepare sushi rice and let it cool.
Assemble the sushi rolls by placing avocado, mango, and lime zest inside nori sheets and rolling tightly.
Mix the adobo sauce by combining vegan sour cream with adobo liquid from chipotle peppers.
Slice the rolls and top with the sauce, then sprinkle additional lime zest before serving.
Tips
The adobo sauce helps balance the sweetness of the mango and adds depth to the flavors.
For a simpler version, mix chili powder with vegan sour cream as an alternative sauce.
