Baked Salmon with Asparagus
Ingredients
- 2 pieces of salmon
- 1 tbsp champion rub
- 1 bunch of asparagus
- Olive oil
- Salt
- Pepper
- Chili flakes
Preparation
Preheat oven to 415 degrees Fahrenheit
Trim asparagus and toss with oil, then sprinkle with salt, pepper, and chili flakes
Place on a baking sheet with parchment paper
Pat dry salmon, rub with oil and seasoning
Add to baking sheet
Bake for 13 minutes and then broil for 3 minutes
Notes
This is a simple, healthy weekly staple. Champion rub variations can be found online as the recipe is not provided here.
