Loaded Pasta with Fried Chicken and Cheese
Ingredients
- 3 plant kitchen southern fried chicken style tenders
- Penne pasta
- 5 extra light cheese triangles
- 1 oxo meat free chicken flavour stock cube
- Shredded sprouts
- BBQ sauce
Seasonings
- Garlic
- Italian seasoning
- Sea salt
- Black pepper
- Chilli flakes
- Chives
Preparation
Cook the chicken tenders and slice them.
Cook the penne pasta until tender.
Stir the cheese triangles to make a sauce.
Add seasonings, stock cube, shredded sprouts, and BBQ sauce to the mixture.
Combine all ingredients and heat through before serving.