Meat-Free Mince and Tatties
Ingredients
- Seasonal gold potatoes
- Morrisons meat-free mince
- Bisto original gravy granules
- Oxo meat-free beef flavour stock cube
- Sarsons gravy browning (optional)
- Red Leicester cheese
- Chilli flakes
- Morrisons black pepper and sea salt bloomer
- Tesco butterpak spreadable
Seasonings
- 1/2 teaspoon black pepper
- 1/2 teaspoon white pepper
- 1/2 teaspoon onion salt
- 1/2 teaspoon garlic powder
Preparation
Peel and cut potatoes into chunks, then boil until tender for about 20 minutes
Add the meat-free mince to the cooked potatoes
Prepare gravy using Bisto granules, water, seasonings, stock cube, and optional browning, adjusting thickness based on preference
Tips
The amount of gravy depends on the water content in the pan and desired thickness
