Salted Caramel Ice Cream
Ingredients
- 3 frozen bananas
- 3 tbsp cashew butter
- 1/2 cup dates soaked in warm water for 1-2 hours
- 2/3 cup unsweetened almond milk
- 1 tsp vanilla
- sea salt
Preparation
After you’ve soaked the dates, remove the pits and chop them
Then add into a food processor with the remaining ingredients. Set aside
In a blender, mix together the nice cream ingredients and blend
Add to a bowl and swirl in the caramel layer
