Snickers Apple Donut Treats
Ingredients
- 2 apples
- 100g dark chocolate
- Nut butter
- Crushed nuts
- Sea salt
Preparation
Wash and core the apples, then slice them into rings.
Melt the dark chocolate in a microwave-safe bowl or use a heatproof bowl over a pot with hot water that has just been boiled.
Dip each apple slice into the melted chocolate, allowing excess to drip off, and place the slices on a parchment-lined tray.
Drizzle each apple slice with nut butter and sprinkle crushed nuts for added crunch.
Chill the slices in the refrigerator until the chocolate sets.