Snickers Apple Donut Treats

Ingredients

  • 2 apples
  • 100g dark chocolate
  • Nut butter
  • Crushed nuts
  • Sea salt

Preparation

  1. Wash and core the apples, then slice them into rings.

  2. Melt the dark chocolate in a microwave-safe bowl or use a heatproof bowl over a pot with hot water that has just been boiled.

  3. Dip each apple slice into the melted chocolate, allowing excess to drip off, and place the slices on a parchment-lined tray.

  4. Drizzle each apple slice with nut butter and sprinkle crushed nuts for added crunch.

  5. Chill the slices in the refrigerator until the chocolate sets.

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