Simple Baked Chocolate Banana Muffins

1. Preheat oven to 350F

2. In a bowl, mash 3 ripe bananas

3. Add in 1/3 cup nut butter

4. Add in 1/3 cup maple syrup

5. Add in 1/3 cup coconut flour

6. Add 1 tsp baking powder

7. Mix everything together well with a hand mixer

8. Add in 1/2 cup chocolate chips and fold in

9. Grease muffin tin

10. Fill tins with batter about 3/4 full

11. Bake for 28-30 minutes

12. Let cool completely before removing

Notes

1. Can substitute honey for maple syrup if desired

2. Use a runny nut butter like organic peanut butter for best results

3. Only coconut flour has been tested; other flours are not recommended