Vegan Burgers with Lentils Steaks

In your food processor, pour oats, pulse until flour

Then add lentils, red onion, garlic, mix

Add salt, pepper, spices and olive oil

Mix until well combined

You should have a soft dough a bit sticky not too much

Form steaks and place on a baking tray lined with parchment paper

Bake at 350 f for about 20 min or until crispy outside

One minute before removing steak from oven, place a slice of vegan cheese on top to melt it

Dress your burgers

Decorate and enjoy!