Raw Vegan Blueberry Cheesecake

Ingredients

  • 2 cups of raw cashews
  • 1/2 cup frozen blueberries
  • 1/4 cup raw agave nectar (FV optional: you can use maple syrup instead)
  • 1/4 cup raw macadamia nuts
  • 1/4 cups raw walnuts
  • 1 tbsp extra virgin coconut oil
  • 2 pitted dates
  • pinch of sea salt (optional)
  • Soak cashews for 8 hours add to blender
  • add blueberries to blender
  • add agave to blender (or maple syrup instead) ⭐Crust
  • add nuts to food processor
  • add coconut oil
  • add dates
  • add sea salt
  • pulse till coarsely chopped
  • coat spring molds with coconut oil
  • press crust into mold
  • add blueberry mixture

Preparation

  1. Freeze overnight ⭐Transfer to refrigerator ⭐Add strawberries or other fruit and enjoy

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