Quick Shrimp Scampi with Garlic and White Wine

Ingredients

  • shrimp, peeled and deveined
  • butter
  • olive oil
  • garlic
  • white wine
  • lemon juice
  • fresh parsley
  • salt
  • black pepper
  • red pepper flakes (optional)

Preparation

  1. Melt butter and olive oil in a large skillet over medium heat

  2. Add garlic and sauté until fragrant, about 1 minute

  3. Add shrimp and cook until pink and opaque, about 2-3 minutes per side

  4. Pour in white wine and lemon juice, and bring to a simmer

  5. Cook until the sauce reduces slightly, about 2-3 minutes

  6. Stir in fresh parsley, and season with salt, pepper, and red pepper flakes to taste

  7. Serve immediately with pasta or crusty bread

Tips

  1. This dish comes together in about 15 minutes, making it perfect for a quick weekday dinner.

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