Fried Egg and Sautéed Squash with Sweet Potato
Ingredients
- 1 egg
- ghee
- cherry tomatoes
- squash
- 1/2 avocado
- 1/2 sweet potato
Preparation
Fry the egg in ghee.
Sauté the squash over medium heat until brown.
Assemble the dish by combining the fried egg, cherry tomatoes, sautéed squash, avocado, and leftover baked sweet potato.
Tips
Use leftover baked sweet potato for convenience and to save time.
When ordering sweet potatoes at restaurants, ask for them plain to limit added butter and other extras.
