Oatmeal Porridge

Ingredients

  • 1/2 cup rolled oats
  • 1 cup water/veggie milk

Preparation

  1. Boil the water in a small pan and add in the oats

  2. Stirr continously until the water evaporates and the oats get creamy

  3. You can add more milk or water as you go

  4. I prefer mine with water since I personally like them less dense

  5. The toppings I chose were grated coconut, decaf coffee powder, honey, blueberries and banana

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