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Cauliflower Bites and Noodles

Name: Cauliflower Bites and Noodles
Ingredients: 1 cup of flour; 1 1/4 cups of water; 1 whole cauliflower cut into florets; 1 tablespoon of parsley; 2 crushed garlic cloves; 1/4 teaspoon of smoked paprika; 2 teaspoons of salt; pepper; 1 teaspoon of sesame seeds; 1 tablespoon of spring onion for garnishing.; sunflower oil for frying; 6 teaspoon of sweet chilli sauce; 6 teaspoons of maple syrup; 6 teaspoons of tamari sauce; 6 teaspoon of balsamic glaze

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Rosanna‍

122 recipes

Ingredients

1 cup of flour
1 1/4 cups of water
1 whole cauliflower cut into florets
1 tablespoon of parsley
2 crushed garlic cloves
1/4 teaspoon of smoked paprika
2 teaspoons of salt
pepper
1 teaspoon of sesame seeds
1 tablespoon of spring onion for garnishing.
sunflower oil for frying
6 teaspoon of sweet chilli sauce
6 teaspoons of maple syrup
6 teaspoons of tamari sauce
6 teaspoon of balsamic glaze

Preparation

Pre boil the cauliflower for 5 minutes in a pot with boiling salted water
Drain and set aside to cool
In a bowl add the flour, paprika, salt, pepper, parsley, garlic, water and combine
Place the cauliflower florets in the prepared batter and coat well
When frying the cauliflower bites don’t over crowd the pot as it will make the batter soggy
Place on absorbent paper
Set aside
In a jar add the sweet chilli sauce, maple syrup, tamari sauce, balsamic glaze and combine
Place the cauliflower bites in a bowl and add half the sauce and coat well
Place the cauliflower on parchment paper and bake for 15 minutes at 180
When serving pour the remainder of the sauce on top and combine