Cluster Beans Dal Fry

Cup - 50grams of moong dal soak in water for 30 mins

Blend moong dal and Coconut into corase paste

Heat a skillet add in some oil splutter in cumin and mustard seeds

And then add Onions/ green chillies saute for a while then add in chopped cluster beans cover and cook for 10 mins

And then add the Corase paste of moong dal along with chilli powder and salt cook for another 5-10 mins

Once every thing is cooked well that's all it's ready