Berry Cheesecake Smoothie with Almond Milk Blend
Ingredients
- 250ml unsweetened almond milk
- 100g fresh or frozen raspberries
- Handful of strawberries
- 1 ripe banana
- 1 tbsp flax seed or chia meal (optional)
- 2 tbsp raw macadamia nuts
- 3 tsp pure rice malt or maple syrup or stevia
- 1 tsp vanilla extract or vanilla powder
- 2-3 ice cubes
Preparation
Start with the plant-based milk and add all ingredients to a high-speed blender.
Blend until smooth and creamy.
Serve with a side of fresh berries to balance the richness, if desired.