Chocolate Protein Slice

Ingredients

  • 90g peanut butter
  • 1 1/2 tbsp. (20g) cacao powder
  • 45g natural vanilla protein powder
  • 35g dry rolled oats
  • 28g coconut syrup
  • 30ml filtered water

Preparation

  1. Combine the oats, cacao powder and protein powder in a mixing bowl

  2. Separately combine the peanut butter, syrup and water

  3. Pour the liquid mixture into the dry ingredients and mix well

  4. Transfer the mix into a shallow tray and press firmly

  5. Refrigerate for 1  hour to set

  6. Cut the protein slice into 5 slices and serve

  7. Nutrition (per serve):

  8. Calories: 208 cal

  9. Protein: 10

  10. Fat: 12

  11. Carbs: 14

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