Creamy Pasta Bowl

Ingredients

  • 2 small potatoes (1 cup
  • peeled and cubed)
  • 1 small white onion (roughly chopped)
  • 1 tbsp. lemon juice
  • 2 tbsp. nutritional yeast
  • 1 1/3 cup of oat milk

Preparation

  1. Bring a small saucepan with water to a boil

  2. Add the cubed potatoes and the chopped onion

  3. Cook them for about 5-6 minutes or until the potato cubes are soft

  4. Drain the water and add the veggies to a blender along with all the other ingredients

  5. Blend until smooth and transfer the sauce back to the saucepan

  6. Bring it to a boil for just a second and mix in any tomato sacue you like

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