Strawberry Kiwi Nicecream

Ingredients

  • 1/2 cup of chia seeds
  • 1 1/2 cups of canned coconut milk
  • 1/2 cup of filtered water
  • 2 tbs of maple syrup
  • 3 frozen bananas
  • 1 cup of frozen strawberries
  • 2 kiwis sliced thinly

Preparation

  1. Combine first four ingredients into a medium sized bowl and stir well until there are no chia seed clumps

  2. Cover and set in fridge for at least 4 hours

  3. When chia pudding is ready combine frozen bananas and frozen strawberries into a blender or food processor

  4. Blend until smooth

  5. Remove chia pudding from fridge

  6. In glassware of choice lay a layer of chia pudding on bottom

  7. Next line glass with kiwi slices and fill with nicecream

  8. Top with extra chia pudding and garnish with fresh banana slices and enjoy

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