Vegan Camembert Pear Walnut Salad
Ingredients
- Mixed leaves
- Red onion
- Walnuts
- Pear
- Applewood smoked ham
- Radish
- Cucumber
- Protein toast
- Brussels paté
- Boiled potatoes
- Raw garlic
- Tomato
- Caesar salad dressing
Preparation
Boil the potatoes until tender
Toast the protein bread until golden
Spread the Brussels paté on the toasted protein bread
Wash and chop the mixed leaves, red onion, pear, radish, cucumber, tomato, and raw garlic
Combine the chopped vegetables, pear, walnuts, camembert, and smoked ham in a bowl
Drizzle with Caesar salad dressing and toss to mix
Tips
This meal provides approximately 56g of protein and is fully vegan
Use high-quality vegan substitutes for an authentic taste experience
