S'mores Cookie Cups
Ingredients
- 1 egg
- 1/2 cup almond flour
- 1 tbsp coconut flour
- 1/3 cup cashew butter
- 1/4 cup coconut sugar
- 2 tbsp maple syrup
- 1/2 tsp baking powder
- 1/2 tsp vanilla
Toppings
- 8 chocolate squares cut in half
- 8 marshmallows cut in half
Preparation
In a bowl, whisk the egg, then add in the rest of the cookie cup ingredients and mix together well
Add to a greased mini cupcake pan
Bake for 10 minutes at 350F
When they’re done, remove
Take a spoon and press a hole in the middle of them
Add the chocolate on top of the hole, let it melt a little bit, then add the marshmallows on top
Then broil for 2 mins, keep an eye on them the whole time
Let them cool a little bit then eat up
