Baked Sweet Potato

Ingredients

  • 1/3 cup of tahini
  • juice of 1 lemon
  • 1 garlic clove
  • 1 tsp miso
  • 1/4 cup of water

Preparation

  1. Blended until smooth

  2. Add more water if needed

  3. You can store the dressing in the fridge for up to a week

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