Vegan Teriyaki Stir Fry with Slim Noodles

Ingredients

  • vegan beef strips
  • broccoli
  • cashews
  • red onion
  • garlic
  • red pepper
  • soy sauce
  • Chinese five spices
  • slim noodles made from konjac flour and oat fibre

Preparation

  1. Heat oil in a pan over medium-high heat

  2. Add garlic and red onion, stir fry until fragrant

  3. Add vegan beef strips, broccoli, red pepper, and cashews, cook until vegetables soften

  4. Stir in soy sauce and Chinese five spices, mix well

  5. Add slim noodles and cook until heated through

  6. Serve immediately

Tips

  1. These noodles are low in calories and made from konjac flour and oat fibre, ideal for calorie-conscious meals

Related recipes

Load more