Banana Bread Toasts with Seed Butter and Banana
Ingredients
- 3 ripe bananas, mashed (around 280 g)
- 1 egg
- 150 g brown sugar
- 150 g applesauce
- 280 g all-purpose flour
- 10 g baking powder
- seed or nut butter
- banana slices
Preparation
In a large bowl, beat the egg with the sugar. Add the applesauce to the egg mixture and combine it well. Next, add the pre-sieved flour and the baking powder, and mix it thoroughly. Add the mashed bananas into the bowl. Preheat your oven to 180°C
Preheat your oven to 180°C
Line your banana bread pan with some parchment paper. Pour the mixture in and spread it evenly across the pan
Bake for 50 minutes to 1 hour, until it's fully cooked. Bring it out of the oven and set it on a rack to cool down
To make the toasts, slice your banana bread, spread some seed butter on top and add some banana slices
