Jammy Dodger Rice Pudding
Ingredients
- 85g pudding rice
- 100ml Arla Dairy UK Bob milk
- Water to top up to 450ml total liquid
- Stevia drops
- Raspberry flavouring
- 3 teaspoons raspberry jam
- 4 mini Jammy Dodgers biscuits
Preparation
Combine pudding rice, milk, water to reach 450ml total liquid, stevia drops, and raspberry flavouring in a pot
Cook the mixture for 30 minutes until thick and gloopy
Stir in raspberry jam
Chop three Jammy Dodgers and mix them in, then place one whole Jammy Dodger on top
Notes
This recipe totals 6 syns for Slimming World followers
