Meal-Prepped Scrambled Egg Breakfast

Ingredients

  • 2 eggs
  • ghee
  • 1/2 avocado
  • sweet potatoes (leftover)
  • tomatoes

Preparation

  1. Whisk the eggs.

  2. Heat ghee in a pan and scramble the eggs.

  3. Slice the avocado and chop the tomatoes.

  4. Assemble the scrambled eggs with sliced avocado, leftover sweet potatoes, and chopped tomatoes.

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