Savory Vegan Omelette with Chickpea Flour

Ingredients

  • Chickpea flour
  • Water
  • Salt
  • Turmeric (optional)
  • Seasonal vegetables

Preparation

  1. Mix chickpea flour with water to form a smooth batter.

  2. Add chopped seasonal vegetables and seasonings to the batter.

  3. Heat a skillet over medium heat and pour in the batter.

  4. Cook until the omelette is set and golden on both sides.

  5. Serve immediately.

Tips

  1. Use your favorite seasonal vegetables for variety.

  2. Serve with toast or as a filling for a breakfast burrito.

  3. Ideal for busy people looking for a quick meal.

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