Grilled Salmon for Tonight's Dinner with Mushrooms and Cheesey Leeks.
Ingredients
- 300g sliced leeks
- 2 tsp ghee
- cheddar spread
Preparation
For 2 people the leeks are simply 300g sliced leeks fried until soft in 2 tsp ghee. When they're lovely and soft stir through a tub of Pilgrim seriously strong cheddar spread