Beyond Meat Vegan Burger with Toppings

Ingredients

  • Beyond Meat patties
  • brioche bun
  • red onion
  • tomato
  • gherkin
  • lettuce
  • red Leicester Sheese
  • burger sauce

Preparation

  1. Toast the brioche bun until golden brown

  2. Cook the Beyond Meat patties according to package instructions until browned

  3. Assemble the burger by layering lettuce, tomato, red onion, gherkin, red Leicester Sheese, and burger sauce on the bun

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