Creamy Peanut Sauce with Lime and Ginger
Ingredients
- 1/2 cup creamy peanut butter
- Flesh from about 6 caviar limes
- 2 tbsp of freshly grated ginger
- 3 cloves of garlic
- 1 cup of water
- 3 tsp of maple syrup
- 2 Thai chilies
Preparation
Blend everything in the blender until smooth
