Vegan Faux Turkey with Honey Mustard

1. Mix feta, orange, herbs, and plant-based crumbles to create the filling

2. Prepare the honey-mustard glaze

3. Sculpt the mixture into an approximate turkey shape

4. Drape the shaped mixture with softened sheets of rice paper

5. Baste with more honey mustard as it bakes

Notes

1. This is a meat-free alternative for Thanksgiving, inspired by plant-based cooking

2. Check the link for more plant-based Thanksgiving mains if needed