Fluffy Christmassy Mince Pie Pancakes

Ingredients

  • 200g mashed over ripe banana
  • 100g self raising flour (gf if required)
  • A squeeze of lemon juice
  • 1 tsp baking powder (gf if required)
  • 150ml milk (I use soya)
  • 1 tbsp mincemeat

Preparation

  1. Chop the banana and microwave it for 1 minute until mushy, using over ripe banana for best results

  2. Put all ingredients into a bowl and mix until smooth

  3. Spray some cooking spray or oil into a pan and fry the pancakes on each side for a minute or so until they are golden; this should make about 5 pancakes

  4. Top with yoghurt, maple syrup, and extra mincemeat if desired

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