Peanut Butter & Cinnamon Breakfast Oat Cake
Ingredients
- 1/2 cup oat flour
- 2 tablespoons oats
- 2-3 tablespoons maple syrup
- 1 tablespoon peanut butter
- 1/3 cup plant milk
- 1/2 teaspoon baking powder
- 1/3 teaspoon cinnamon
- 1/3 teaspoon vanilla extract
- Pinch of salt
Preparation
Mix all the ingredients together.
Preheat the oven to 360°F (180°C).
Pour the mixture into a greased baking dish.
Bake for about 20 minutes.
Enjoy!
