Pulled Oyster Mushrooms with BBQ Sauce

Name: Pulled Oyster Mushrooms with BBQ Sauce
Ingredients: 250g oystermushrooms; Pinch of brown sugar; Pinch of salt; 1/4 tsp cayenne pepper; 2 cloves garlic minced; 2 tbsp BBQ sauce; 2 Tbsp oil; 1 tsp smoked paprika; 1 tbsp ketchup; 2tbsp water

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Marlena Izdebska

145 recipes

Ingredients

250g oystermushrooms
Pinch of brown sugar
Pinch of salt
1/4 tsp cayenne pepper
2 cloves garlic minced
2 tbsp BBQ sauce
2 Tbsp oil
1 tsp smoked paprika
1 tbsp ketchup
2tbsp water

Preparation

Wash and shred the mushrooms with 2 forks.
Heat a pan over high heat with 1 tablespoon oil.
When the oil is hot enough, add the mushrooms, press them a bit and cook for 2-3 minutes.
Flip the mushrooms and allow the other sides to cook for another 2-3 minutes.
Add the other ingredients and mix properly with the mushrooms.
Let the mushrooms cook for another 5 minutes.
Reduce heat to medium-high and cook for another 5-10 minutes until the sauce gets a sticky consistency.