Two-Ingredient Yogurt Pizza Dough
Ingredients
Dough
- 1 cup Vitasoy Greek Style Soy Yogurt - Plain
- 1 3/4 cup self-raising flour
Toppings
- 2 tablespoons tomato sauce or pizza sauce
- 1 cup sliced cherry tomatoes
- 1/2 cup dairy-free crumbled feta
- 1/2-3/4 cup dairy-free shredded cheese
- fresh rocket
Preparation
Preheat oven to 200C and line a baking tray with parchment paper
In a bowl combine yogurt and flour, form into a ball and knead until soft, this will take just a couple of minutes
Press out the dough into a large circle and transfer to the prepared baking tray
Add tomato sauce, cherry tomatoes, feta and sprinkle with cheese
Pop in the oven for 20 minutes
Garnish with fresh rocket, slice and enjoy right away
Notes
This pizza dough is made with soy yogurt, is yeast-free, dairy-free, and packed with protein