Chocolate, Fig and Marmalade Oatmeal
Ingredients
- jumbo oats
- cocoa powder
- ground cinnamon
- hazelnut milk
- salt
- ground flaxseed
- coconut yogurt
- marmalade
- fresh figs
- tahini
- maple syrup
- cacao nibs
- water
Preparation
Toast the jumbo oats.
Soak the toasted oats in boiling water.
Cook the oats with cocoa powder, ground cinnamon, hazelnut milk, salt, and ground flaxseed.
Mix cocoa tahini by combining cocoa powder, warm water, maple syrup, and tahini.
Serve with coconut yogurt, marmalade, fresh figs, cocoa tahini, and sprinkle cacao nibs on top.