Loaded Cinnamon Sweet Potato Oatmeal

Ingredients

  • 1/2 cup gluten free oats
  • 1 tbsp chia seeds
  • 1/4 cup steamed then frozen zucchini
  • 1 cup cashew milk
  • 1 pinch of salt

Toppings

  • Banana
  • Blueberry
  • Almond butter
  • Mashed sweet potato
  • Cinnamon
  • Cacao nibs
  • Maple syrup

Preparation

  1. Steam and freeze zucchini in advance, and cut it up after it softens if needed.

  2. Combine oats, chia seeds, zucchini, cashew milk, and salt; soak overnight.

  3. In the morning, heat the mixture or eat it cold.

  4. Add desired toppings such as banana, blueberry, almond butter, mashed sweet potato, cinnamon, cacao nibs, or maple syrup.

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