Overnight Apple and Pumpkin Bircher
Ingredients
- 2 spoons apple Bircher
- 1 spoon gluten-free oats
- 1 spoon pumpkin purée
- 1 spoon yogurt
- Almond milk
Toppings
- berries
- agave syrup
- peanut butter
Preparation
Combine all ingredients from the 'Ingredients' section and leave in the fridge overnight.
For the toppings, warm the berries sweetened with agave syrup and add peanut butter before serving.
This recipe is easy to make and ideal for busy mornings.
