Overnight Apple and Pumpkin Bircher
Ingredients
- 2 spoons apple Bircher from Alara Cereals
- 1 spoon gluten-free oats
- 2 spoons pumpkin purée
- 1 spoon vanilla protein from Missfits Nutrition
- almond milk to cover
Toppings
- raspberries
- kiwi
- nut butter from Mindful Bites UK
Preparation
Mix all the base ingredients together in a bowl.
Cover with almond milk and leave in the fridge to thicken overnight.
In the morning, top with warm raspberries, kiwi, and nut butter before serving.
Remember, the messier the better for a full and happy tummy, especially for a filling breakfast on work days.
