Vegan Mac and Cheese
Ingredients
- 3/4 cup cashews
- 1/2 can coconut milk
- 1/3 cup almond milk
- 1/2 cup vegan cheese
- 2 tablespoons nutritional yeast
- pinch of salt
- pepper
- paprika powder
- water if needed
- vegan pasta
- broccoli
Preparation
Cook vegan pasta according to package directions
Grill broccoli until tender
Add the ingredients to a high-speed blender and blend until smooth.
Heat the blended mixture.
Serve the sauce with the cooked pasta and grilled broccoli.