Indonesian Grilled Beef Ribs
Ingredients
- 1 kg beef ribs
- 3 bay leaves
- 2 stalks lemongrass
- 100 g palm sugar
- 6 tbsp sweet soy sauce
- salt
- 2 liters water
Ground spices
- 20 shallots
- 8 cloves garlic
- 1 tbsp coriander
- 5 candlenuts
- 3 cm galangal
- 2 cm ginger
Preparation
Boil the ribs with water, ground spices, lemongrass, bay leaves, palm sugar, soy sauce, and salt until tender and liquid reduces. Remove.
Grill the ribs briefly on a Teflon pan while basting with the remaining sauce. Remove.
Serve with fresh vegetables and chili sauce.
Tips
Can also grill over open flame for better flavor.
