Quick Vegan Belgian Waffles with Oatmilk
Ingredients
- 100 g vegan butter
- 5 dl oatmilk
- 4 dl flour
- 1 tbsp sugar
- Pinch of salt
Preparation
Melt the vegan butter.
Add it to a bowl, together with the rest of the ingredients.
Make sure to sift the flour so you don’t get any lumps.
Stir until you have a smooth batter.
Bake your waffles and enjoy with your toppings of choice.
Notes
This recipe makes 8 Belgian waffles.
