Sausage Egg and Cheese Butty
Ingredients
- 1 wholemeal bun
- 3 Lincolnshire sausages (vegetarian)
- Heinz no added sugar tomato sauce
- 1 egg
- 1 Dairylea light cheese slice
Preparation
Cook the sausages until fully done.
Fry the egg to your preferred doneness.
Optionally toast the bun.
Assemble the sandwich by adding the egg, sausages, cheese, and sauce inside the bun.
Notes
This recipe totals approximately 6.5 syns for Slimming World.
The sausages feature a fluffy texture reminiscent of older vegetarian brands.
