Vegan Nutella Chickpea Brownies
Ingredients
- 2 cups cooked chickpeas
- 1/2 cup chocolate chips
- 1/2 cup sugar of choice
- 1/3 cup hazelnut butter
- 1/3 cup plant milk
- 4-5 tbsp cocoa powder
- 4-5 tbsp flour (oat flour used)
- 1 tsp baking powder
- 1 tsp vanilla extract
Preparation
Blend all the ingredients together except chocolate chips.
Stir in your chocolate chips.
Transfer the batter to a pan lined with parchment paper and spread evenly.
Bake at 360F for 35 minutes and enjoy.
