Comforting Protein Pumpkin Spice Porridge
Ingredients
- 100ml almond milk
- 20g oat flour
- 50g pumpkin puree
- 20g erythrit or xylit
- 1 tsp of pumpkin spice
- 1/2 scoop of protein powder
- nut butter
- apples or pears for topping
Preparation
In a pot boil the oats in milk under consistent stirring
Once thickened add in the pumpkin purree, sweetener of choice, protein powder and pumpkin spice
Stir until well combined
Put in a bowl and top with nut butter of choice and apples or pears
Method
In a pot boil the oats in milk under consistent stirring
Once thickened add in the pumpkin purree, sweetener of choice, protein powder and pumpkin spice
Stir until well combined
Put in a bowl and top with nut butter of choice and apples or pears
