Spiced Chicken Kofta Skewers
Ingredients
- 4 pieces chicken fillet
- 1 medium onion, quartered
- 3 cloves garlic
- 10 sprigs parsley
- 1 teaspoon coriander
- 1 teaspoon crushed chili
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup breadcrumbs
Preparation
In the meat grinder, grind the chicken, onion, and garlic
Add parsley, coriander, chili, salt, black pepper, and breadcrumbs and mix until ingredients combine
Shape the kofta on skewers or wooden sticks, using two sticks together
Heat a grill pan, wipe it with oil, and grill the kofta until cooked
On a serving plate, place bread loaves, distribute kofta skewers, add onion, parsley, sumac, and lemon slices, and serve hot
