Sweet Caramel Porridge with Chocolate Bears

Ingredients

  • 50g oats
  • 200ml milk
  • Stevia caramel flavor
  • 3 mini chocolate bears
  • 1 tablespoon caramel sauce

Preparation

  1. Combine oats, milk, and stevia caramel flavor.

  2. Cook on the hob, stirring until thick and creamy, or microwave for a couple of minutes, stirring every 30 seconds until thick and creamy.

  3. Top with mini chocolate bears and drizzle with caramel sauce.

Tips

  1. This porridge is very sweet and ideal for those with a super sweet tooth.

  2. You can use larger chocolate bears, but a bigger bowl may be needed.

Related recipes

Load more