Vegan Burgers with Lentils Steaks
Ingredients
- 250 gr Lentils
- * 1 Cup Oats
- * 1 tsp Cumin, Smoked Paprika
- * 1/2 Red Onion + 1 Clove Garlic
- * 3 tbsp Olive Oil
- * Salt, Pepper
- * Vegan Cheddar Cheese
- * Burger Bread
- * Cabage, Pickles, Fermented Onions, Ketchup
Preparation
In your food processor, pour oats, pulse until flour
Then add lentils, red onion, garlic, mix
Add salt, pepper, spices and olive oil
Mix until well combined
You should have a soft dough a bit sticky not too much
Form steaks and place on a baking tray lined with parchment paper
Bake at 350 f for about 20 min or until crispy outside
One minute before removing steak from oven, place a slice of vegan cheese on top to melt it
Dress your burgers
Decorate and enjoy!
