Baked Eggs in a Basket
Ingredients
- 6 slices sourdough bread
- 6 eggs
- 12 slices of bacon
- Avocado
- Salt
- Pepper
Preparation
Preheat oven to 400F
Bake the bacon for 8-10 minutes
Remove and pat some grease off if you want
Cut holes in the middle of the bread using whatever you want
Add the bread to a greased sheet pan
Add two slices of bacon to the toast
Crack eggs on top
Add salt and pepper
Bake until the egg whites are set, about 15 minutes
Remove and top with sliced avocado
Notes
This is an easy brunch idea that combines toast, eggs, and bacon in one dish for a simple meal.