Vegan Almond Joy Bars
Ingredients
- 3 cups unsweetened shredded coconut flakes (175g)
- 1 can sweetened condensed coconut milk (7.4 oz)
- 1 cup dark chocolate chips
- about 10 almonds
Preparation
Add the coconut flakes and sweetened condensed coconut milk to a bowl and mix them well.
Scoop up a small handful of the coconut mixture and shape it into a bar. Place an almond on top and press it down gently. You should get about 10 bars.
Place the bars in the fridge to harden for 20-30 minutes if they are on the softer side.
Melt the chocolate and dip each bar into it. You can cover the whole bar in chocolate or dip the bottom and drizzle more on top for a decorative look.
Place the bars in the fridge until the chocolate hardens, then enjoy.
